Lunch at Secrets
Seasonal ingredients, artisan flavours and breathtaking rainforest surroundings.
Secrets Lunch Menu
Tuesday to Sunday 11:00am to 12:15pm
ENTREE
Soup Of The Day
$18Grilled sourdough (GFA)
Truffle & Local Honey Baked Brie
$25Beetroot and macadamia, toasted focaccia (V)
Roasted Heirloom Carrots
$19Noosa black garlic, puffed grains, harissa, za’taar (GF) (VG) (V)
Duck Liver & Cognac Parfait
$22Apple and cranberry chutney, chargrilled sourdough (GFA)
Casino Style Half Shell Scallops
$25Roast capsicum, bacon and parmesan (GF)
Tempura Mooloolaba Prawns
$24Tomato, olive and basil, preserved lemon aioli (GF) (DF)
Coconut & Lemongrass Chicken
$20Wombok, coriander, lychee, mint, peanut, sesame and ginger (GF) (DF)
SIDES
Crispy Coated Fries
$12With aioli (GF)
Simple Salad
$12Blue dog farm leaves, shallot, macadamia, house dressing (GF) (DF)
Baby Vegetables
$12In herb butter (GF)
MAIN
Secret Leek & Cheese Souffle
$32With rocket, apple, red onion, cranberries & seeded salad (GF)(V)
Handmade Beef Burger
$32Oakleaf, tomato relish, pickles, bacon aioli, smoked cheese, toasted milk bun and fries (GFA)
Charred Baby Broccoli
$28Ancient grains, heirloom tomato, beetroot, green olive, pumpkin, muhamarra, blue dog farm leaves (VG) (GF) (V)
Homemade Ricotta Gnudi
$32Forest mushroom, pumpkin, sage, local goats cheese (V)
Lamb Shank
$44Braised lamb shank in a rich tomato sauce, mashed potato, broccolini & dutch carrots (GF)
Farmhouse Country Chicken Pot Pie
$28Smoked ham, root vegetables topped with creamy mash and local cheddar (GF)
Market Fish
$38Hummus, roasted grapes, green olive, baby tomato, spiced chickpeas, dukkah, herb oil (GF)
Beef Rendang
$40Overnight braised beef in coconut, chilli and tamarind, steamed rice, cucumber pickle, roasted peanut. (GF) (DF)